Menus
- Breakfast
- Lunch
- Afternoon
- Dinner
- Dessert
- Brunch
Oysters
-
Half Dozen Oysters28
Plates
-
Labneh On Toast - Seasonal Jam, Bee Pollen, Olive Oil, Sea Salt11
-
Seasonal Fruit Plate16
-
Buckwheat Banana Walnut Bread, Preserves & Butter10
-
Greek Yogurt, Granola, Honey, Seasonal Fruit16
-
Lemon Buckwheat Ricotta Pancakes, Blueberry Compote, Crème Fraîche19
-
Nine Grain Pancake, Butter, Maple Syrup16
-
Whole Grain Porridge, Seasonal Fruit, Honey (with Oat Milk)16
-
Soft Scramble, Minced Herbs16
-
Soft Scramble, Smoked Trout, Mixed Mushroom, Scallion21
-
Crispy Egg, Duck Hash, Whole Grain Mustard23
-
Smoked Salmon, Herbed Sheep's Milk Cheese, Pickle, Sourdough21
-
Omelette, Nettle, Ricotta, Confit Leek, Arugula23
-
Poached Egg, Oaxacan Grits, Chorizo, Confit Shallot, Confit Tomato, Salsa Verde23
-
Crispy Egg, Prosciutto, Romesco, Arugula, Lemon23
-
Crispy Egg, Spring Vegetable, Soffritto, Fresno Chili, Chermoula23
-
Moroccan Baked Eggs, Merguez, Tomato Sauce, Cilantro, Yogurt23
-
Prosciutto & Cheese Panini, Caramelized Onion, Mustard, Pickles17
Sides
-
Thick Cut Maple Glazed Bacon11
-
Arugula, Lemon, Olive Oil7
Beverage
-
Coffee6
-
Espresso6
-
Flat White7
-
Iced Flat White7
-
Cold Brew Ice Coffee7
-
Tea6
-
Fresh Squeezed Orange Juice7
-
Seasonal Fruit & Vinegar Shrub7
-
Michelada10
-
Mimosa12
-
Cappelletti Spritz15
Oysters & Raw
-
Tai Snapper Crudo Aguachile, Makrut Leave, Salted Cucumber, Gomashio, Olive Oil25
-
Half Dozen Oysters28
Charcuterie & Cheese
-
Marinated Olives8
-
House Made Pickled Vegetables9
-
Selection of Charcuterie, Pickles, Mostarda, Sourdough Bread23
-
Cheese Selection, Fruit & Nut Bread, Honey Butter, Fruit Preserve23
-
Chicken & Duck Liver Pâté on Baguette, Aged Balsamic, Mustard Frill23
-
Anchovy & Burrata Toast, Peperonata, Parsley, Olive Oil22
-
Spring Veggies & Burrata, Watermelon Radish, Preserved Citrus Vinaigrette25
Salad
-
Mixed Market Greens, Chives, Dill, Parsley, Tarragon, Lemon Vinaigrette19
-
Puntarelle, Parmesan, Crouton, Parsley, Anchovy-Buttermilk Dressing19
-
Mustard Frill, Snow Pea, Radish, Shropshire Blue Cheese Dressing19
-
Grilled & Raw Chicories, Aged Balsamic, Parmesan, Olive Oil, Sea Salt19
-
Smoked Trout, Arugula, Grapefruit, Avocado, Red Onion, Lemon, Olive Oil21
-
Escarole, Sunchoke, Smoked Almond, Parmesan, Preserved Lemon Dressing19
Vegetable
-
Grilled Oyster Mushroom, Tarragon Butter17
-
Chanterelle, Butter, White Wine, Thyme, Black Pepper, Parmesan17
-
Grilled Bok Choy, Bottarga, Confit Garlic, Chile, White Wine17
-
Grilled Asparagus, Fermented Chili Romesco, Lemon, Belper Knolle Cheese17
-
Charred Romanesco, Soffritto, Anchovy, Caper, Fresno Chile, Mint17
-
Charred Snap Pea, Prosciutto, Soffritto, Chili, Mint17
-
Rainbow Carrot, Yogurt, Orange Glaze, Chermoula17
-
Grilled Broccolini, Black Garlic Vinaigrette, Gomashio17
-
Grilled Romano Bean, Curry Aioli, Mint, Za’atar17
-
Purple Majesty Potato, Aioli, Pickled Red Onion, Dill, Horseradish17
-
Japanese Sweet Potato, Jalapeño Yogurt, Scallion17
-
Wood Roasted Cauliflower, Garlic, Chili, Vinegar17
-
Hand Cut Frites, Harissa Ketchup, Mustard Aioli13
Sandwich
-
Vegetable, Avocado, Pickled Turnip, Bell Pepper, Sprouts, Fennel, Tahini19
-
Turkey, Mustard Aioli, Pickled Cucumber, Red Onion, Arugula23
-
Blackened Vermilion Rockfish, Napa Cabbage Slaw, Fermented Chili Aioli23
-
Grilled Hanger Steak Banh Mi, Pickled Vegetable, Cilantro, Horseradish Aioli24
-
Lamb Burger, Comte Cheese, Pickle, Lemon Aioli24
Plates
-
Spring Vegetable Soup, Dashi Broth, Purple Barley, Lemon Zest22
-
Beef Tartare, Sourdough, Dijon Mustard, Caper, Shallot26
-
Nettle Chitarra Cacio e Pepe27
-
Fettuccine, Rabbit Ragout, Tomato Cream, Garlic, White Wine, Chili, Basil32
-
Saffron Spaghetti, Bottarga, Confit Tomato, Garlic, Calabrian Chili, , Bread Crumb28
-
Orecchiette, Beef Cheek Bolognese, Whipped Ricotta30
-
Black Mussel & Asari Clam, Tomatillo, Confit Garlic, Cilantro, Grilled Baguette27
-
Wild Striped Bass, English Pea, Olive, Fennel, Soffritto, Garlic, Meyer Lemon Relish45
-
Braised Pork Meatball, Tomato Sauce, Parmesan, Sourdough Toast23
-
Grilled Lamb Merguez, Cilantro, Mint, Red Onion, Cumin Yogurt28
-
Crispy Duck Confit, Apple, Braised Cabbage, Confit Shallot, Dijon Mustard30
-
Roasted Pasture Raised Half Chicken, Braised Black Kale, Red Harissa36
-
Grilled Hanger Steak, Roasted Cipollini Onion, Chimichurri35
Pizza
-
Pomodoro - Confit Tomato, Oregano, Basil, Olive Oil Add Burrata - 621
-
Mixed Mushroom, Rosemary, Garlic Confit, Olive Oil24
-
Gruyère, Caramelized Onion, Fromage Blanc, Arugula24
-
Four Onion, Goat Cheese, Asiago, Parmesan, Thyme24
-
Blanco - Mozzarella, Parmesan, Castelvetrano Olive24
-
Mushroom, Truffle Tremor, Fontina, Thyme25
-
Anchovy, Spicy Pomodoro, Preserved Lemon, Crispy Caper, Parmesan25
-
Housemade Chorizo, Tomato, Cream, Fontina, Fennel, Chili, Basil28
-
Bottarga, Smoked Mozzarella, Confit Tomato, Arugula, Jalapeño27
-
Guanciale, Mozzarella, Tomato, Castelvetrano Olive, Fresno Chili28
-
Fennel Salami, Pomodoro, Shaved Fennel, Calabrian Chili, Mozzarella28
-
Cured Chorizo, Mozzarella, Calabrian Chili, Red Onion28
-
Lamb Sausage, Asiago, Confit Tomato, Rapini, Pecorino28
Oysters, Raw, Charcuterie & Cheese
-
Oysters Half Dozen28
-
Marinated Olives8
-
House Made Pickled Vegetables9
-
Cheese Selection, Fruit & Nut Bread, Honey Butter, Fruit Preserve23
-
Selection of Charcuterie, Pickles, Mostarda, Sourdough Bread23
-
Chicken & Duck Liver Pâté on Baguette, Aged Balsamic, Mustard Frill23
-
Beef Tartare, Sourdough, Dijon Mustard, Caper, Shallot26
-
Anchovy & Burrata Toast, Peperonata, Parsley, Olive Oil22
-
Spring Veggies & Burrata, Watermelon Radish, Preserved Citrus Vinaigrette25
Salad
-
Mixed Market Greens, Radish, Parsley, Dill, Tarragon, Lemon Vinaigrette19
-
Mustard Frill, Snow Pea, Radish, Shropshire Blue Cheese Dressing19
-
Puntarelle, Parmesan, Crouton, Parsley, Anchovy-Buttermilk Dressing19
-
Smoked Trout, Arugula, Citrus, Avocado, Red Onion, Lemon & Olive Oil21
-
Escarole, Sunchokes, Smoked Almond, Parmesan, Preserved Lemon, Dressing19
Pizza
-
Pomodoro - Confit Tomato, Oregano, Basil, Olive Oil add Burrata - 621
-
Mixed Mushroom, Rosemary, Garlic Confit, Olive Oil24
-
Mushroom, Truffle Tremor, Fontina, Thyme24
-
Blanco - Mozzarella, Parmesan, Castelvetrano Olive24
-
Four Onion, Goat Cheese, Asiago, Parmesan, Thyme24
-
Gruyère, Caramelized Onion, Fromage Blanc, Arugula24
-
Anchovy, Spicy Pomodoro, Preserved Lemon, Crispy Caper, Parmesan25
-
Bottarga, Smoked Mozzarella, Confit Tomato, Arugula, Jalapeño27
-
Fennel Salami, Pomodoro, Shaved Fennel, Calabrian Chile, Mozzarella28
-
Housemade Chorizo, Tomato Cream, Fontina, Fennel, Chile, Basil28
-
Guanciale, Mozzarella, Tomato, Castelvetrano Olive, Fresno, Chili28
-
Cured Chorizo, Mozzarella, Calabrian Chile, Red Onion28
-
Lamb Sausage, Asiago, Confit Tomato, Rapini, Pecorino28
Oyster & Raw
-
Tai Snapper Crudo, Aguachile, Salted Cucumber, Gomashio, Sea Salt, Olive Oil25
-
Half Dozen Oysters28
Charcuterie & Cheese
-
Marinated Olives8
-
House Made Pickled Vegetables9
-
Cheese Selection, Fruit & Nut Bread, Honey Butter, Fruit Preserve23
-
Selection of Charcuterie, Pickles, Mostarda, Sourdough Bread23
-
Anchovy & Burrata Toast, Peperonata, Parsley, Olive Oil22
-
Chicken & Duck Liver Pâté on Baguette, Aged Balsamic, Mustard Frill23
-
Spring Veggies & Burrata, Watermelon Radish, Preserved Citrus Vinaigrette25
Vegetable
-
Grilled Oyster Mushroom, Tarragon Butter, Lemon, Sea Salt17
-
Grilled Bok Choy, Bottarga, Confit Garlic, Chili, White Wine17
-
Charred Romanesco, Soffritto, Anchovy, Caper, Fresno Chile, Mint17
-
Pan Seared Baby Artichokes, Parsley, Bagna Cauda17
-
Grilled Romano Bean, Curry Aioli, Lemon, Mint, Za’atar17
-
Grilled Asparagus, Fermented Chili Romesco, Lemon, Belper Knolle Cheese17
-
Charred Snap Pea, Prosciutto, Soffrito, Chili, Mint17
-
Rainbow Carrot, Yogurt, Orange Glaze, Chermoula17
-
Grilled Broccolini, Black garlic Vinaigrette, Gomashio17
-
Purple Majesty Potato, Aioli, Pickled Red Onion, Dill, Horseradish17
-
Wood Roasted Cauliflower, Garlic, Chile, Vinegar17
-
Japanese Sweet Potato, Jalapeño Yogurt, Scallion17
-
Hand Cut Frites, Harissa Ketchup, Mustard Aioli13
Salad
-
Mixed Market Greens, Tarragon, Parsley, Dill, Meyer Lemon Vinaigrette19
-
Mustard Frill, Snow Pea, Radish, Shropshire Blue Cheese Dressing19
-
Escarole, Sunchoke, Smoked Almond, Parmesan, Lemon Preserved Dressing19
-
Grilled & Raw Chicories, Aged Balsamic, Parmesan, Olive Oil, Sea Salt19
-
Puntarelle, Parmesan, Crouton, Parsley, Anchovy-Buttermilk Dressing19
Pizza
-
Pomodoro - Confit Tomato, Oregano, Basil, Olive Oil add Burrata-621
-
Mixed Mushroom, Rosemary, Garlic Confit, Olive Oil24
-
Mushroom, Truffle Tremor, Fontina, Thyme25
-
Blanco - Mozzarella, Parmesan, Castelvetrano Olive24
-
Four Onion, Goat Cheese, Asiago, Parmesan, Thyme24
-
Gruyère, Caramelized Onion, Fromage Blanc, Arugula24
-
Bottarga, Smoked Mozzarella, Confit Tomato, Arugula, Jalapeno27
-
Anchovy, Spicy Pomodoro, Preserved Lemon, Crispy Caper, Parmesan25
-
Fennel Salami, Pomodoro, Shaved Fennel, Calabrian Chili, Mozzarella28
-
Housemade Chorizo, Tomato Cream, Fontina, Fennel, Chili, Basil28
-
Guanciale, Mozzarella, Tomato, Castelvetrano Olive, Fresno, Chili28
-
Cured Chorizo, Mozzarella, Calabrian Chile, Red Onion28
-
Lamb Sausage, Asiago, Confit Tomato, Rapini, Pecorino28
Plates
-
Spring Vegetable Soup, Dashi Broth, Purple Barley, Lemon Zest22
-
Mushroom Toast, Confit Garlic, Crème Fraîche, White Wine, Thyme25
-
Beef Tartare, Sourdough, Dijon Mustard, Caper, Shallot26
-
Fettuccine, Rabbit Ragout, Crème Fraîche, Garlic, Parsley, Chili Flake32
-
Nettle Chitarra, Cacio e Pepe27
-
Saffron Spaghetti, Bottarga, Confit Tomato, Garlic, Calabrian Chile, Breadcrumb28
-
Orecchiette, Beef Cheek Bolognese, Whipped Ricotta30
-
Black Mussel & Asari Clam, Tomatillo, Confit Garlic, Cilantro, Grilled Baguette27
-
Striped Bass, Green Olive, Fennel, Soffritto, Garlic, English Peas, Meyer Lemon Relish45
-
Grilled Lamb Merguez, Cilantro, Mint, Red Onion, Cumin Yogurt28
-
Roasted Pasture Raised Half Chicken, Black Kale, Red Harissa36
-
Half Duck Confit, Fresno Chili, Mandaquat, Cilantro Salad60
-
Braised Pork Belly, Oaxacan Grits, Wilted Greens, Apple Glaze28
-
Roasted Pasture Raised Half Chicken, Black Kale, Red Harissa36
-
Slow Cooked Wagyu Short Rib, Mostarda, Mustard Frill, Grilled Lemon60
Dessert
-
Butterscotch Pot De Crème, Salted Caramel, Crème Fraîche13
-
Chocolate Pistachio Tart, Crème Fraîche, Pistachio Oil16
-
Yogurt Panna Cotta, Seasonal Fruit16
-
Passionfruit Tart, Pastry Cream16
-
Warm Date Cake, Whiskey Caramel, Ginger Gelato17
-
Fennel Gelato, Mandarinquat Preserve, Fennel Pollen8
-
Homemade Gelato & Sorbet - Daily Selection Per Scoop5
-
Cheese Selection, Fruit & Nut Bread, Honey Butter, Preserve23
Coffee
-
Coffee6
-
Espresso6
-
Macchiato6
-
Americano6
-
Flat White7
-
Iced Flat White7
-
Iced Cold Brew7
Tea
-
Earl Grey (Black)6
-
Breakfast Blend (Black)6
-
Dragonwell (Green)6
-
Mint (Herbal)6
-
Chamomile (Herbal)6
-
Fresh Ginger6
Oysters
-
Tai Snapper Crudo Aguachile, Makrut Leave, Salted Cucumber, Gomashio, Olive Oil25
-
Half Dozen Oysters28
Breakfast
-
Seasonal Fruit Plate16
-
Labneh on Toast, Seasonal Jam, Bee Pollen, Sea Salt, Olive Oil11
-
Buckwheat Banana Walnut Bread, Preserve & Butter10
-
Whole Grain Porridge, Seasonal Fruit, Honey16
-
Nine Grain Pancake, Cultured Butter, Maple Syrup16
-
Lemon Buckwheat Ricotta Pancakes, Blueberry Compote, Crème Fraîche19
-
Soft Scrambled Egg, Minced Herbs, Black Pepper16
-
Soft Scrambled Egg, Smoked Trout, Mixed Mushroom, Scallion21
-
Omelette, Nettle, Ricotta, Confit Leek, Arugula23
-
Smoked Salmon, Herbed Sheep's Cheese, Pickle, Sourdough21
-
Poached Egg, Oaxacan Grits, Chorizo, Confit Shallot, Confit Tomato, Salsa Verde23
-
Duck Hash, Crispy Egg, Whole Grain Mustard23
-
Moroccan Baked Eggs, Merguez, Tomato Sauce, Cilantro, Spiced Yogurt23
-
Crispy Egg, Spring Vegetable, Soffritto, Fresno Chili, Chermoula23
-
Crispy Egg, Prosciutto, Fermented Chili Romesco, Arugula, Lemon23
-
Prosciutto & Cheese Panini, Caramelized Onion, Mustard, Pickle17
-
Crispy Fingerling Potatoes, Rosemary, Parmesan11
-
Maple Glazed Slab Bacon11
Salad
-
Mixed Market Greens, Radish, Tarragon, Parsley, Dill, Lemon Vinaigrette19
-
Mustard Frill, Snow Pea, Radish, Shropshire Blue Cheese Dressing19
-
Escarole, Sunchoke, Smoked Almond, Parmesan, Lemon Preserved Dressing19
-
Smoked Trout, Arugula, Grapefruit, Avocado, Red Onion, Lemon, Olive Oil21
-
Grilled & Raw Chicories Aged Balsamic, Parmesan, Olive Oil, Sea Salt19
Vegetable
-
Grilled Oyster Mushroom, Tarragon Butter, Lemon, Sea Salt17
-
Grilled Bok Choy, Bottarga, Confit Garlic, Chili, White Wine17
-
Grilled Asparagus, Fermented Chili Romesco, Lemon, Belper Knolle Cheese17
-
Grilled Broccolini, Black Garlic Vinaigrette, Gomashio17
-
Grilled Snow Peas, Curry Aioli, Lemon, Mint, Za’atar17
-
Pan Seared Turnips, Confit Garlic, White Wine, Miso Butter, Chili Flake17
-
Pan Roasted Baby Artichoke, Parsley, Bagna Cauda17
-
Charred Romanesco, Soffritto, Anchovy, Caper, Fresno Chile, Mint17
-
Pan Roasted Rainbow Carrot, Yogurt, Orange Glaze, Chermoula17
-
Wood Roasted Cauliflower, Garlic, Chile, Vinegar17
-
Japanese Sweet Potato, Jalapeño Yogurt, Scallion17
-
Hand Cut Frites, Harissa Ketchup, Mustard Aioli13
Plates
-
House Made Pickled Vegetables9
-
Selection of Charcuterie, Pickles, Mostarda, Sourdough Bread23
-
Cheese Selection, Fruit & Nut Bread, Honey Butter, Fruit Preserve23
-
Chicken & Duck Liver Pâté on Baguette, Aged Balsamic, Mustard Frill22
-
Spring Veggies, Burrata, Watermelon Relish, preserved Citrus Vinaigrette25
-
Anchovy & Burrata Toast, Peperonata, Parsley, Olive Oil22
-
Spring Vegetable Soup, Dashi Broth, Purple Barley, Lemon Zest25
-
Beef Tartare, Sourdough, Dijon Mustard, Caper, Shallot26
-
Braised Pork Meatball, Tomato Sauce, Parmesan, Sourdough Toast23
-
Black Mussel & Asari Clam, Tomatillo, Confit Garlic, Cilantro, Grilled Baguette27
-
Vegetable Sandwich, Avocado, Pickled Turnip, Sprouts, Fennel, Tahini19
-
Turkey Sandwich, Mustard Aioli, Pickled Cucumber, Red Onion Arugula23
-
Blackened Vermilion Rockfish Sandwich, Napa Cabbage Slaw, Fermented Chile Aioli23
-
Grilled Steak Banh Mi, Pickled Vegetable, Horseradish Aioli24
-
Lamb Burger, Comté, Pickled Vegetable, Lemon Aioli24
Pizza
-
Pomodoro - Confit Tomato, Oregano, Basil, Olive Oil Add Burrata - 621
-
Mixed Mushroom, Rosemary, Garlic Confit, Olive Oil24
-
Mushroom, Truffle Tremor, Fontina, Thyme25
-
Gruyère, Caramelized Onion, Fromage Blanc, Arugula add Egg - 324
-
Four Onion, Goat Cheese, Asiago, Parmesan, Thyme24
-
Blanco - Mozzarella, Parmesan, Castelvetrano Olive24
-
Housemade Chorizo, Tomato, Cream, Fontina, Fennel, Chili, Basil27
-
Anchovy, Spicy Pomodoro, Preserved Lemon, Crispy Caper, Parmesan25
-
Bottarga, Smoked Mozzarella, Confit Tomato, Arugula, Jalapeño27
-
Fennel Salami, Pomodoro, Shaved Fennel, Calabrian Chili, Mozzarella28
-
Guanciale, Mozzarella, Tomato, Castelvetrano Olive, Fresno Chili28
-
Cured Chorizo, Mozzarella, Calabrian Chili, Red Onion28
-
Lamb Sausage, Asiago, Confit Tomato, Rapini, Pecorino28




Contact
location
1429 Abbot Kinney Blvd.
Venice CA 90291
Gjelina is located at the corner of Abbot Kinney Blvd. & Milwood Ave.
Hours
Breakfast
Monday – Friday: 9am – 10:45am
lunch
Monday – Friday: 11:30am - 2:30pm
afternoon
Monday – Friday: 3pm - 4:30pm
dinner
Monday – Sunday: 5pm - 10:30pm
Brunch
Saturday and Sunday: 9am – 2:30pm
Thanksgiving & Christmas Day
Closed
FREQUENTLY ASKED QUESTIONS
Reservations & Inquiries
Book a reservation through OpenTable or by phone: 310.450.1429
Mandatory Service Charge
A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.
General
Feel free to contact us with any general questions about the restaurant. The best way to get in touch is via email: info@gjelina.com
Private Parties
For private parties or events please contact: events@gjelina.com
Seating
We cannot guarantee patio seating but do our best to honor requests.
Fees
Corkage fee is $40.00 per bottle. Maximum of two bottles.
Cake cutting fee is $5.00 per guest.
Pet Policy
No pets allowed inside or on the patio. Working service dogs are allowed in accordance with ADA guidelines. Thank you for your cooperation.
